-
HANDLING
INSTRUCTIONS
Shelf Life
Frozen:
One Year
Refrigerated:
60 days
- Stability
Five days whipped,
when refrigerated
- Yield
Four times liquid
volume
PREPARATION
- Store frozen
until ready to use
- Thaw under
refrigeration
(38°F, 3°C) for 48
hours
- DO NOT
REFREEZE
- Shake well or
stir after thawing
- Pour into
chilled bowl
- Fill whipping
bowl 1/4 full
- Whip on medium
speed for best
yield
- Product is
finished when it
begins to pull
away from side of
bowl.
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MANY CONSUMERS TODAY
prefer a lighter,
healthier lifestyle -
often, diet
restrictions require
it. Instantwhip Sugar
Free B/C Topping® is
the perfect
replacement for sugar-
sweetened dessert and
pastry toppings, with
the smooth texture and
creamy flavor of
regular whip toppings.
Sweetened with
maltitol, it has a
clean, light sweetness
with no aftertaste.
It's ready to whip,
easy to use and always
looks and tastes
great. Use this
wonderful sugar free
topping to sweeten
your profits.
INGREDIENTS: WATER,
HYDROGENATED PALM
KERNEL OIL, MALTITOL
SYRUP, SODIUM
CASEINATE, MONO AND
DIGLYCERIDES,
POLYSORBATE 60,
SORBITAN MONOSTEARATE,
LECITHIN, SALT,
CARRAGEENAN, ANNATTO
COLOR, ARTIFICIAL AND
NATURAL FLAVORS.
KOSHER
CERTIFICATION
AVAILABLE UPON
REQUEST.
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