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Whip’n Top’s fine, smooth texture has
made it of our most popular pastry toppings
for cakes and finished desserts. And because
it was originally formulated for warm
climates, it possesses unusually high heat
tolerance. Non-dairy
Whip’n Top performs beautifully every
time, holds up under stress and tastes
refreshingly light. Convenient and easy to
use...just pour and whip. |
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