OUR PRODUCTS

BAKING PRODUCTS

BASES/PUREES

BULK ICE CREAM

1/2 GALLON

CAKE SUPPLIES

ICE CREAM MOLDS

CONES

CONTAINERS

DAIRY PRODUCTS

DESSERT PROGRAM

EQUIPMENT

FLAVORS/EXTRACTS

FLAVOR RIGHT

GELATO/SORBET

ICE CREAM MIX

ICE CREAM CAKES

INSTANT WHIP

ITALIAN ICE

INCLUSIONS

NOVELTIES

PINTS

SPECIALTY CAKES

SNACK FOODS

TOPPINGS

Please call your sales representative for pricing

Purees, Bases, and Variegates

Limpert Brothers, Masterson, Star Kay White, Fine Flavoring Ingredients

L100

L101

L102

L103

L104

L105

L106

L107

L108

L109

L110

L111

L112

L113

L114

L115

L116

L117

L118

L119

L159

L120

L121

L122

L123

L124

L125

L126

L127

L128

L163

M100

M101

M102

M109

O100

O101

O102

R104

R109

S111

S112

S113

S114

S115

S116

S117

S118

S119

S120

S121

S122

S123

S124

S125

S126

S127

S128

S129

S130

S133

S134

S135

S136

S137

S146

S148

S142

S145

S147

S150

S152

Black Sweet Cherries ½’s (6 #10)                                    

Port Wine Cherries (6 #10)                                          

Peach Puree  (6 #10)                                                    

Black Raspberry Puree (6 #10)                                       

Strawberry Puree (6 #10)                                                

Strawberry Puree (Pail)                                

Apple Spiced Base    (6 #10)                                             

Blueberries Sliced (6 #10)                                                 

Coconut Fruit Base   (6 #10)                                             

Green Tea Base (6 #10)                                                      

Perfect Peach Base  (6 #10)                                               

Perfect Peach Base (Pail)                                                   

Orange Pineapple, Lighter Color(6 #10)                      

Orange Pineapple, Lighter Color (Pail)                        

Peaches Sliced Stab (6 #10)                                         

Peaches Sliced Stab (Pail)                                               

Rum Raisin (6 #10)                                                       

Rum Raisin (Pail)                                                           

Strawberries, Dew Fresh (6 #10)                                    

Strawberries, Dew Fresh (Pail)                                       

Strawberries, Dew Fresh (Dry Pack) (6 #10)           

Black Raspberry Base (6 #10)                                         

Cheesecake Base  (6 #10)                                                 

Butter Pecan Base (6 #10)                                             

Butterscotch Base   (6 #10)                                               

Chocolate Butter Fudge (6 #10)                                      

Bavarian Base with color (6 #10)                                  

Bavarian Base with color (Pail)                                     

Bavarian Base without color (6 #10)                            

Bavarian Base without color (Pail)                  

Blk Sweet Cherry ½’s L#2440 (Pail)             

Chocolate Fudge #21S (Pail)                                           

Butterscotch Marble (Pail)                                               

Caramel Marble (Pail)                                                       

Chocolate #200 I.C. Syrup (6 #10)                               

Black Cherry ½’s (Pail)                                                   

NSA  Black Cherry ½’s (Pail)                                        

Bordeaux Nat. Cherry ½’s ( 2/2Gal)                            

Chiquita Banana Puree  (6 #10)                                  

Peanut Butter Variegate (Pail)                                      

Butter Pecan #129 (Pail)                

Chocolate Variegate #26 (Pail)                                     

Black Raspberry # 999T  (Pail)                                  

Caramel Sauce #304H (Pail)                                      

Coconut Flavor Base #100(Pail)                 

Butterscotch Variegate #121 (Pail)                              

Chocolate Fudge #587  (Pail)                                          

White Chocolate #7  (Pail)                                           

Marshmallow Crinkle (Pail)                                       

Strawberries Shredded, Puree (Pail)                           

Red Raspberry #79 Seedless (Pail)                             

Strawberry Crinkle (Pail)                                               

Pumpkin Pie Base  (Pail)  SEASONAL

Black Raspberry Base # 619W (Pail)                         

Red Raspberry Sauce #332(Pail)                   

Cinnamon Emulsion (Pail)                                          

TCP Flavor (Pail)                                                         

Marshmallow Sauce #404 (Pail)                                

Mango Base # 501 (Pail)                                              

Marshmallow Crinkle (2/2 gal)                                   

Colombian Coffee Conc. #849 (Pail)                        

Caramel Kreemia # 1PE  (Pail)                                 

Caramel Base # 8951  (Pail)                                         

Graham Cracker Base  (Pail)                                      

Graham Cracker Variegate # 1812 (Pail)                  

French Custard Base (Pail)                                              

Caramel Cinnamon Variegate (Pail)                           

Rum Raisin (Pail)

Cappuccino Variegate (Pail)

Peach #5 Base (Pail)

Pumpkin Pie Base (Case) (Seasonal)

Caramel #122A S#501280 (Pail)            

Variegating Sauces, Fruits should be chilled to 40 degrees F,

before adding to ice cream mix to reduce “Heat Shock”

Slush Base and Flavors Fox’s

738A

738B

738C

738D

738E

738F

738G

738H

738I

738J

738K

738L

738M

Neutral Slush Syrup (4 /1 Gal)                       

Cherry Slush Syrup  (4 /1 Gal)                           

Black Raspberry Slush Syrup (4 /1 Gal)        

Orange Slush Syrup (4 /1 Gal)                           

Cola Slush Syrup(4 /1 Gal)                                  

Lemonade Slush Syrup (4 /1 Gal)                     

Root Beer Slush Syrup (4 /1 Gal)                       

Blue Raspberry Slush Syrup (4 /1 Gal)          

Lemon/Lime Slush Syrup (4 /1 Gal)                 

Watermelon Slush Syrup (4 /1 Gal)               

Strawberry Slush Syrup (4 /1 Gal)

Grape Slush Syrup (4/1 Gal)

Pina Colada Slush Syrup (4/1 Gal) 

V148

V143

V143A

V144

V145

V146

V147

V149

V150

V151

Neutral Slush Base (4/1 Gal)                               

Watermelon Slush (4/1 Gal)

Lime Slush (4/1Gal)                            

Red Raspberry Slush (4/1 Gal)                           

Blue Raspberry Slush (4/1 Gal)                          

Cherry Slush (4/1 Gal)                                           

Grape Slush (4/1 Gal)                                            

Orange Slush (4/1 Gal)                                          

Lemon Lime Slush (4/1 Gal)                

Pina Colada Slush (4/1 Gal)            

Limperts slush flavors also available

Italian Water Ice and Sherbet Bases

S504

S502

S501

S500

S503

S505

Orange Italian Ice Base (4/1 Gal)

Blue Raspberry Italian Ice Base (4/1 Gal)

Cherry Italian Ice Base (4/1 Gal)

Lemon Italian Ice Base (4/1 Gal)

Lime Italian Ice Base (4/1 Gal)

Root Beer Italian Ice Base (4/1 Gal)

Fox’s Water Ice Bases

733   

737D 

737C 

737A 

737E  

737B  

715 

Neutral Ice Base (4/1 Gal)

Mango Ice Base (4/1 Gal)

Sky Blue Raspberry Ice Base (4/1 Gal)

Chocolate Ice Base (4/1 Gal)

Lemon Ice Base (4/1 Gal)

Cherry Ice Base (4/1 Gal)

Citric Acid      (4/1 Gal)

Virginia Dare Presto Water Ice Base

Neutral Presto (Gal)

Presto is available in many other flavors, special order 4 gallon only.

Limpert Brother’s Neutral Sherbet & Water Ice Base

L129   

L130

Neutral Sherbet Base (6 # 10)

Neutral Sherbet Base (Pail)

Limpert neutral sherbet and water ice base is available in lemon or orange

special order only in 6 # 10 tins.